Friday 1 January 2016

Summertime Couscous Salad

I named this recipe 'summertime' just because its a light option, obviously you don't have to wait until summer to eat it! It makes a nice lunch or a healthy light dinner! I just named it after the summer season because I'm excited to sit in the sun munching away on this yummy recipe!
This recipe is so simple! It literally takes no time and has a delightful pleasing result!
I used this recipe as part of a buffet, if you want buffet ideas you can find them here!

Ingredients:

  • 1 cup of uncooked Couscous
  • 1 cup of boiling Water
  • 6 Spring Onions
  • 1 Red Pepper
  • 3/4 cup of Almonds
Recipe:
  1. Add the boiling Water to the Couscous
  2. Cut up the Onions, Peppers and Almonds
  3. Simply mix together and you're done!